Nick and Johnny's Osteria Menu

Serving dinner from 4:30 We feature a variety of daily specials.

Appetizers

MusselsPrince Edward Island Mussels sautéed in your choice of marinara or white wine oil and garlic 11.99

Italian Sausage Served over spinach with roasted peppers and imported provolone 9.99

Eggplant Rollatini Stuffed with ricotta, herbs topped with marinara sauce 9.99

Fried Calamari Lightly floured and tossed with cherry peppers and side of marinara 11.99

Fried Ravioli Cheese ravioli served on bed of spinach topped with shrimp and marinara sauce 10.99

Spading Provolone cheese stuffed bread on a bed of spinach with an anchovy white wine cream sauce 9.99

Sautéed Chicken Livers Served on a bed of spinach with onions and mushroom soy 9.99

Clams Casino Topped with chopped green and red peppers,onions and bacon 11.99

Italian Sampler Prosciutto, soppressata, stuffed cherry pepper, fresh mozzarella, imported provolone, roasted peppers and assorted olives 12.99

Soup & Salads

Add to Salad: Grilled Chicken 6.00 • Seared Wild Cod 8.00 • Grilled Canadian Salmon 10.00 • Grilled Wild Shrimp 10.00

Soup Cup or Bowl Your server will offer our Soup Du Jour selections

Arugula With strawberries, apples, walnuts & Gorgonzola cheese tossed in a raspberry vinaigrette 10.99

Caesar Chopped romaine tossed in a Caesar dressing with croutons and shaved Parmesan 9.99

Iceberg Wedge Bacon, egg, sliced tomato, crumbled bleu cheese topped with our bleu cheese dressing 9.99

Caprese Sliced fresh mozzarella, tomatoes & basil drizzled with extra virgin olive oil and balsamic vinegar 9.99

Heart Smart Baby mixed greens topped with apple, pears, strawberries, Craisins, walnuts, crumbled

bleu cheese in a light raspberry vinaigrette 10.99

Chop-Chop Romaine, tomatoes, onions, provolone, Prosciutto, pepperoncini, roasted pepper, egg and olives tossed with our Italian dressing 10.99

Pasta

Served with Soup or Salad Gluten Free and Whole Wheat Pasta available, add 2.00

Linguini with Clam Sauce Little neck clams steamed in a red or white sauce 22.99

Homemade Gnocchi Potato dumplings sautéed with marinara sauce, butter and parmigiana cheese 19.99

Riggies Chicken tossed with rigatoni, mushrooms, cheese, prosciutto, garlic, onion and topped with mozzarella 19.99

Linguini Con Broccoli broccoli tossed in extra virgin olive oil, garlic & cheese 18.99

Vodka Rigatoni Prosciutto in a vodka cream and marinara sauce 18.99

Sausage Penne tossed with Italian sausage, pepperoncini, plum tomato, mozzarella cheese in a garlic oil 18.99

Arrabiata Linguini, tossed with olives, capers, sausage, garlic, spicy long hots in a plum tomato sauce 18.99

Bolognese Rigatoni, ground sirloin and peas in a plum tomato sauce 18.99

Lobster Ravioli Stuffed with lobster & ricotta cheese tossed in a vodka sauce 23.99

Entrée Served with Salad or Soup, Pasta or Vegetable Du Jour

Chicken 20.99 OR Veal 25.99

Parmigiana Breaded Cutlet topped with melted mozzarella cheese and marinara

Russilino Topped with prosciutto, mushrooms, marsala sauce with melted mozzarella over spinach

Piccata Sautéed with lemon and capers in a white wine sauce

Francaise Dipped in light egg batter and sautéed in a lemon wine sauce

Marsala Sautéed in a marsala sauce with with mushrooms

Milanese Lightly breaded and sautéed with arugula, marinated tomato finished with a drizzle of balsamic vinegar Calabrese Lightly breaded and baked to perfection. Topped with gorgonzola, fresh spinach, mushrooms and mozzarella cheese

Seafood

Blackened Salmon Served over arugula, tomato and bleu cheese tossed with olive oil and balsamic vinegar 23.99

Jumbo Shrimp Fra diavolo or marinara sauce over linguini 24.99

Pan Seared Cod Olive oil, onions, fresh tomatoes white wine and fresh basil 20.99

Zuppa di Pesce Lobster, shrimp, clams, mussels, calamari & plum tomatoes served

over linguini with marinara sauce 31.99

Shrimp Scampi With traditional scampi sauce served over linguini 24.99

From the Grill

Angus Ribeye Grilled to perfection and served with frizzled onions, roasted potato 30.99

Pork Chop Wine, peppers, mushrooms, onions, potatoes, EVOO and garlic 21.99

Other Specialties

Eggplant Parmigiana Lightly battered with mozzarella and our marinara 18.99

Chicken Scarpariello (hot pepper icon) Bone in with sliced sausage, cherry peppers, potatoes and capers in a vinegar wine sauce 20.99

Vegetables - Broccoli Rabe Sautéed with garlic & EVOO 8.00 Spinach Sautéed with garlic & EVOO 7.00 • Sautéed Mushrooms 6.00 Long Hot Peppers EVOO & garlic 7.00 (hot pepper icon) • with mushrooms 7.50 (hot pepper icon)

Dessert: Your Server will present our freshly baked selections.

Substitutions are to be charged accordingly

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness especially if you have certain medical conditions.